Coffee Toffee Pie
By: Creekside Bar and Grill 1 square unsweetened chocolate 2 teaspoons instant coffee granules 1/4 pound butter, softened 3/4 cup sugar 2 eggs or egg substitute 1 (9-inch) prebaked piecrust<br... Original Publication: Santa Fe Kitchens, Desserts
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Fresh Peach Flan
CARAMELIZED SUGAR: 1 cup sugar 3 tablespoons water FLAN: 1 (14-ounce) can sweetened condensed milk 5 eggs 2 tablespoons sugar 1 cup water 5 to... Original Publication: Santa Fe Kitchens, Desserts |
Piņon Crisps
1/2 cup plus 2 tablespoons piņons 1/4 cup unsalted butter 1/4 cup solid vegetable shortening 1/2 cup powdered sugar 2 tablespoons granulated sugar plus extra for... Original Publication: Santa Fe Kitchens, Desserts
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Lemon Goat Cheese Cake
1 1/4 cups sugar plus 2 tablespoons or more for the pan (can substitute Splenda) 6 eggs, separated 1 1/2 pounds goat cheese 2 tablespoons rum 2 tablespoons flour<br... Original Publication: Santa Fe Kitchens, Desserts |
Stahlman Pecan Cake
1 pound butter, softened 2 cups sugar 6 eggs, beaten 1 tablespoon lemon extract 4 cups flour 1 1/2 teaspoons baking powder 4 cups pecan halves 2 cups... Original Publication: Santa Fe Kitchens, Desserts
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Biscochitos
2 cups lard (shortening or butter may be substituted) 1 1/2 cups sugar 2 eggs 1 1/2 tablespoons anise 6 cups flour 1 teaspoon salt 3 teaspoons baking... Original Publication: Santa Fe Kitchens, Desserts |
Tequila Sherbet
1 1/2 cups sugar 3 cups water 1/2 teaspoon lime zest 1/2 cup lime juice 1/3 cup tequila 1 egg white 1/4 teaspoon coarse salt
Stir together... Original Publication: Santa Fe Kitchens, Desserts
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